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For The Love of Ball Jars I have always had a love for old ball jars and every once in awhile I happen upon some pretty cool and unique ones. Today I thought I would share with you a few of my favorites. Bicentennial Celebration Ideal Ball Jar — The first production of the jar began in December , in the characteristic Ball blue-green color, that would be sold in The medallion now had the addition of the words Bicentennial Celebration inside the oval. The jars were packed with the rubber rings like the original canning jars contained. At the bottom it said, Made in USA. On the bottom of the jar was the number of 75 for the year it was sold. Packed inside the jars was a paper brochure with a brief history of the company. There were special limited edition jars also made in as presentation gifts in the same blue-green color. The addition of the signature of Edmund Ball, a former company president, was put on the back across the eagle.

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The variety of fruits and vegetables we have available is one of the best things about summer in the San Joaquin Valley. So what do you do with all that produce? Well, you serve it up fresh of course, or give your extras away to friends and neighbors, and you just might do a little freezing, canning or preserving yourself, in order to savor all that goodness in the middle of winter.

As in: All those paintings and prints in the attic, plus the 87 drawings Billy brings home each week. The fixes: Wrap artwork with archival supplies. To keep moisture out, wrap framed artwork in archival polyethylene plastic, says John Jacobs, CEO of Artex, an art-storage company in Landover, Maryland.

Not that kind of date. Instead, I mean how do you tell how old your Ball jar is? One of the most common emails I receive comes with a description of a jar—e. Luckily, there are some tips and tricks you can use to determine an approximate age for your jar. First check the logo, which changed fairly frequently until about Rejoice if you find one of those; Buffalo jars are pretty rare. They were first made in Buffalo in and for several years after. But, you say, how can the date be correct, since you have a jar embossed with a patent date of That was the date when John Mason received his patent for the threaded screw-type closure, and it appears on many different brands of jars.

Check the logos below against the logo on your jar.

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European storage jars often date into the s but the modern fruit jar, as found in this country, began to appear about with the introduction of cork and wax seal jars and their tin top cousins. The development of a suitable closure which would prevent spoilage, be reusable and be economic proved challenging but the effort resulted in a great variety of odd closures which attract the big dollars from Fruit Jar collectors today. The jar probably is among the most common of the older jars and most examples were made well after the patent date.

Colored examples of any jar early or late will bring a handsome price at auction. Colored means not clear or not aqua. The next most common color is amber.

Celebrate your years together with this HUGE list of anniversary gifts by year! From fun date ideas to easy wedding anniversary gifts, this list has it all!

During this time they manufactured a limited range of Jars and Insulators when compared to some of the other manufacturers. The Insulator is a CD and was produced at some time during the company’s existence at the Sidney plant. The insulators made by this manufacturer are found in a variety of colors ranging from green, straw, gray, amber and purple. The Jar displayed was produced during the period of the ‘s and ‘s, probably at the Penrose New Zealand plant in both amber and clear. This is the only style jar produced by this manufacture which is amber.

William Brookfield purchased Bushwick with the help of Mr. James Brookfield in or The Brookfield Glass Company operated at various locations other than 55 Fulton Street until ceasing operations in The Insulator displayed is a CD and was probably made during the ‘s. Insulators were one of the primary items manufactured by Brookfield. They are found by the millions and in many different CD’s.

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Corn syrup was an accidental discovery based on past experiences with other vegetables, most notably potatoes and sugar beets. Invented in , HFCS is widely used in today’s processed foods. By the same initial process through which the Hopi made “virgin hash,” our modern corn refiners make glucose, maltose, dextrose and fructose. The larger the number of these long glucose chains in the molecule, the more viscous the syrup, a quality important to the baking and candy industries because it prevents graininess and crystallization.

Without corn syrup, no easy-to-make chocolate fudge.

Ball Perfect Mason. The Ball Perfect Mason was a brand of glass fruit jar (canning jar) made by the Ball Bros. Glass Company. Ball Bros was based in Muncie, Indiana. (See “Ball Brothers Glass Company” page, for a brief summary of that glass company). Glass jars with this embossed marking probably constitute the most popular jar for home canning ever produced in the United States.

Beginning in the early s serious attempts were made in this country to forge these jars and sell them. Most of the long time collectors noticed something wrong with the color almost immediately. The lips were ground but obviously new. Many of these had the mold number on the base. They were made in many colors, black, emerald green, cobalt blue and olive green.

Not all are base marked with the number.

Value of Old Canning Jars

As Berge noted in referring to bottles, the ” This bottle dating “key” is a relatively simple “first cut” on the dating of a bottle. Please be aware that in order to gain the maximum information about any particular bottle e.

We have collected lots off blue’d depression jars of all sizes. And a few from Canada “Dominion”. A nd a really special one named after my wife “Jeanette” we use allot of them for nothing just in a .

The company started making mason jars back in , and many people today still use these for canning, or collect the jars as a hobby. There are many ways to date old Ball mason jars, and one of the easiest is to look at the logo. Along with the logo, you can sometimes use the color, size, and other distinguishing marks to help date a mason jar. This is one of the earliest logos used by Ball, back when the company was known as the Ball Brothers Glass Manufacturing Company.

Because the jars were made in Buffalo, New York, these are called Buffalo jars today. Buffalo jars are rare and old. If you have a mason jar with this logo, it was manufactured between and Ball began using block letters for the logo on their jars in , and continued using this type of logo until The major difference between the lettering on these jars and newer jars is the lettering on the older jars is simple printing rather than cursive or stylized lettering.

In , Ball introduced their first logo that used cursive lettering. This is also when Ball began underlining their logo. Between and , the Ball logo was relatively straight rather than angled toward the upper right side of the jar. The Ball logo has remained relatively standard since the first script logo was introduced, but there have been a number of small variations that can be used to date the jar. The 3-L logo, for instance, was only used between and

Canning Jars

This can be because The Ditz didn’t understand the statement , or can just be a simple gag. Often considered one of those “old-fashioned” forms of comedy, so its use nowadays rarely does little more than “produce some smiles. Occasionally this action can be performed literally but without much fanfare, implying what’s going on. Can often be combined with a Literal Genie.

MASON’S PATENT NOV 30TH ” ANTIQUE FRUIT JARS – SUMMARY & OVERVIEW This “MASON’S / PATENT / NOV 30TH / ” phrase was originally embossed on countless glass fruit jars (canning jars), most ranging in age from circa to the mids.

Cover the outside of the jar with a thin layer of white glue, then sprinkle the glitter over the jar until everything below the rim has been completely covered. Tap off the excess, and leave to dry. Cut out the shape of a fairy from black card. Apply a small amount of glue to the front of the design and then secure it to the inside of the jar. Use a small star craft punch to make stars from the black card, and stick to the inside of the jar with glue.

Wrap a length of twine around the neck of the jar and tie off with a double knot. To finish, place a battery-operated tealight inside the jar. For more, visit Blog. Skin-softening bath milk What better present than a long, hot soak in the tub? If using, add the essential oils at this stage, and mix thoroughly with a metal spoon. Grate the cocoa butter into the bowl, stirring it in gently.

Try not to touch the butter with your hands for too long, because it will start to melt. Stir through most of the rose petals.

History of the Home Canning Jar and Collecting Antique Mason, Ball and Kerr Jars

And if you bring home some fruit or vegetables and want to can, freeze, make jam, salsa or pickles, see this page for simple, reliable, illustrated canning, freezing or preserving directions. There are plenty of other related resources, click on the resources dropdown above. If you have questions or feedback, please let me know! Primitive Canning Napolean is often credited with the invention of modern canning: Nicolas Appert suggested canning and the process was first proven in

Gingers Jams & Jellies: One of the great things about The Sunshine State is you’ll find many products created from the bounty of the local citrus small company doing exactly that is based in Orlando, called Ginger’s Jams & Jellies, although they produce more than those two items!. The company is most known for their line of jams and jellies using local fruit.

Share this article Share But then came Nutella. In fact, the U. It wasn’t until Michele Ferrero pictured took over the running of the company that Nutella took off internationally. Pietro Ferrero – heir to the Nutella empire – died after suffering an apparent heart attack in His name was Pietro Ferrero and he began to experiment. His first contribution came in with a hard cocoa and hazelnut brick that had to be sliced with a knife.

Making the nut and chocolate combination soft was key. Now a little chocolate spread could go a long way. And crucially it could be spread on bread, a vital staple of the Italian diet. You might not have been able to afford chocolates in postwar Italy, but you could afford a taste of SuperCrema. By it was on sale in France and Germany — and by production began in Australia.

Today, around a quarter of all hazelnuts grown in the world end up in the spread.

MASON’S PATENT NOV 30TH 1858 Fruit Jars – Summary

Marisa McClellan ] I’ve been writing about pickling and canning here for months without ever offering a primer on the mechanics of canning. Without further delay, here it is, complete with a bit of canning history, reasons for the current canning resurgence and even a bit of troubleshooting, should your preserving project go awry. A Bit of History People have been preserving food since our very first days.

Chocolate truffles Chocolate is a “New World” food originating in South America. It was first consumed in liquid form by the Ancient Mayans and Aztecs. Spanish explorers introduced chocolate to Europe, where it was likewise appreciated and esteemed.

Co of New Jersey Patented July 16 The familiar term Mason Jar came after its inventor, Mr. Mason, who, at age 26, was a tinsmith in New York City. He perfected a machine that could cut threads into lids, which ushered in the ability of manufacturing a jar with a reusable, screw-on, lid. These jars freed farm families from having to rely on pickle barrels, root cellars, and smoke houses to get through the winter. For urban families, Mason Jars allowed excess fruits and vegetables to be preserved for use later.

These are very rare.

Ball® Heritage Collection pint and quart jars in spring green!